Total: 1 Results.
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  • Hijiki Seaweed Salad with Edamame & Quinoa

    Origin:Taiwan
    Season:Year Round
    Description : This classic Japanese-style home dish is reinterpreted by YENS with a healthy food concept. Combining edamame, hijiki seaweed, and quinoa, it delivers a harmonious balance of umami flavor, crunchy texture, and wholesome nutrition.
    Application: starter, appetizer, side dish, etc.

    ★Awarded the Superior Taste Award – 3 Stars by the International Taste Institute.
    Evaluated through a rigorous blind tasting by an international jury composed of professional chefs and sommeliers, this product stood out for its exceptional depth, balance of flavor, and overall quality. Its outstanding taste has been highly recognized by world-class culinary experts.